A 7SUMMITS IMMERSIVE DINING EXPERIENCE

3D Dining with our le petite chef – Gaston de la Neige – comes to life before you on the dinner table and pulls you into a virtual world for a unique experience with family and friends.

This 1 ½ hour dining concept takes you and your food on a culinary journey as Gaston collects ingredients from around the world and prepares your meal right on your plate!

With a delicious 3 course meal served after each chapter, this is truly a unique experience.

Options:

Table for Six – $125pp

Minimum group size – 4 adults

Table for Two – $299

Private dining experience – 2 person package


Enquire or make a reservation – (09) 427  0199 | Gaston@snowplanet.co.nz

Bookings must be made at least 48 hours in advance. $60 deposit per person.

3D Dining with Gaston – Table for Six

  • 1 ½ hour 3D dining experience
  • Available All Week Long
  • Bookings available from 6:00pm
  • Includes 3 course meal

$125/person

Minimum 4 persons per dining experience.

Up to 2 children can be added at $39pp for the experience only (food purchased separately off à la carte menu).

Maximum 6 persons per dining experience.

MORE INFORMATION

3 Course Menu 

Aperitif

Champagne
served with a selection of fresh Breads and Dips

Entrée

Bouillabaisse
Traditional Provencal-style French stew of fish and shellfish in a vegetable broth, infused with saffron, garlic, tomato and orange, served in the old-world style with fresh French bread

Main Course

Herb Buttered Crayfish Tail
Local delight prepared on a bed of seafood velouté, served with julienne carrots, beetroot chutney and a garnish of caviar

Dessert

Sholleh Zard
A Persian Sweet Yellow Rice Pudding prepared with rose water, infused with saffron and cardamom.

 

OR

 

Ice Cream de la Glace
Your choice of Ice Cream served with Chantilly, Chocolate Sauce and Freeze-Dried Raspberries
(Vanilla Ice Cream, Cardamom Ice Cream, or Three Berry & Lemon Sorbet)

 

Coffee

From the Barista.

 

A selection of alcoholic and non alcoholic drinks will be offered at an additional charge


Times

Available All Week

6:00pm – 9:30pm

Please arrive 15 mins before your 3D dining experience begins.


How to Book

Enquire or make a reservation – (09) 427  0199 | Gaston@snowplanet.co.nz

Bookings must be made at least 48 hours in advance

*Drinks are not included in meal price.  *Please advise dietary requirements to time of booking

3D Dining with Gaston – Table for Two

  • 1 ½ hour 3D dining experience
  • Available All Week Long
  • Bookings available from 6:00pm
  • Includes 3 course meal and drinks package

$299/per table for two.

Private dining experience for two in an intimate setting.

MORE INFORMATION

3 Course Menu 

Entrée

Bouillabaisse
Traditional Provencal-style French stew of fish and shellfish in a vegetable broth, infused with saffron, garlic, tomato and orange, served in the old-world style with fresh French bread

Main Course

Herb Buttered Crayfish Tail
Local delight prepared on a bed of seafood velouté, served with julienne carrots, beetroot chutney
and a garnish of caviar

Dessert

Sholleh Zard
A Persian Sweet Yellow Rice Pudding prepared with rose water, infused with saffron and cardamom.

 

OR

 

Ice Cream de la Glace
Your choice of Ice Cream served with Chantilly, Chocolate Sauce and Freeze-Dried Raspberries
(Vanilla Ice Cream, Cardamom Ice Cream, or Three Berry & Lemon Sorbet)

 

Coffee

From the Barista.

 

A complimentary bottle of wine from the 3D Dining menu and non-alcoholic drinks will be offered.


Times

Available All Week

6:00pm – 9:30pm

Please arrive 15 mins before your 3D dining experience begins.


How to Book

Enquire or make a reservation – (09) 427  0199 | Gaston@snowplanet.co.nz

Bookings must be made at least 48 hours in advance

*Please advise dietary requirements to time of booking